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Archive for the ‘My Journey’ Category

Pink Pastry Parlor

Pink Pastry Parlor

Happy Birthday to me! I decided to take the day off and just treat myself. One of my stops was...

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Dogs Love Watermelon

Dogs Love Watermelon

Today I found out that our little puppy loves watermelon. The watermelon plants that we planted in our garden have...

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Sushi 101

Sushi 101

Sushi was one of the (many) foods that I introduced to Paul during the early part of our courtship. I...

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Dancer turned Martial Artist

Dancer turned Martial Artist

After 6 months of learning to kick, punch, block… I’m no longer a lower belt!  I guess some people wonder...

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Grow Veggies, Grow!

Grow Veggies, Grow!

We’ve been cooking with our home-grown herbs, basil and parsley, for a couple weeks now.  We have been anxiously awaiting...

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Cucumber Staking

Cucumber Staking

The cucumbers in our garden were starting to take over more space than we anticipated (yup, we’re garden newbies) –...

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Garden or Jungle?

Garden or Jungle?

It’s been over a month since the last post about our little garden, and boy has it grown. And to...

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Day 8: Balsamic Strawberry Mahi Mahi

Day 8: Balsamic Strawberry Mahi Mahi

Here was the first test run of a recipe that will be featured at The Whistle Stop Farmers Market in...

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About Dash of East

Hi there! I’m Melissa Crane, welcome to my blog, Dash of East! I started this blog to chronicle the food journeys of one Taiwanese American chick (me!) that grew up in Appalachia, who married to an Irish-Ukrainian boy from upstate New York. The two of us now live in the...

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Photos on Flickr