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Archive for the ‘Workshops’ Category

Sushi 101

Sushi 101

Sushi was one of the (many) foods that I introduced to Paul during the early part of our courtship. I...

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Day 8: Balsamic Strawberry Mahi Mahi

Day 8: Balsamic Strawberry Mahi Mahi

Here was the first test run of a recipe that will be featured at The Whistle Stop Farmers Market in...

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Cooking Demos coming this June!

Cooking Demos coming this June!

I will be doing cooking demonstrations at The Whistle Stop Farmers Market in historic Norcross, GA! The farmers market...

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About Dash of East

Hi there! I’m Melissa Crane, welcome to my blog, Dash of East! I started this blog to chronicle the food journeys of one Taiwanese American chick (me!) that grew up in Appalachia, who married to an Irish-Ukrainian boy from upstate New York. The two of us now live in the...

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