Tailgating Recipes

Pumpkin Whoopie Pies {football fridays}

October 14, 2011
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Whoopie pies seem to be popping up everywhere now, and after having one of West Egg Cafe’s amazing red velvet whoopie pies, I haven’t been able to get them out of my mind. With such a fun name, I wondered where whoopie pies got them namesake… so, I did a little research: “According to food [...]

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Pumpkin Tofu Chili {football fridays}

September 30, 2011
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The weather in Georgia is finally starting to cool down. In the mornings it is 65 degrees outside, so our patio has become my current office space. Aside from the children playing in the school playground a few blocks away and the occasional sounds of a garbage truck, it is a pretty perfect place to [...]

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Vegetarian Meatballs {football fridays}

September 23, 2011
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Back when I used to eat beef, one of my more favorite things to eat were meatballs. I just really enjoyed having them with my spaghetti. Now that I don’t eat red meat anymore, I really don’t miss it at all aside from my occasional cravings for.. meatballs. I thought it was high time I [...]

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Sea Salt Caramel Rice Krispie Treats {football fridays}

September 16, 2011
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I hope you all are having a great Friday! We are in Orlando right now on a spur of the moment vacation. Today, we’re going to be exploring Harry Potter World at Islands of Adventure. I’m looking forward to trying some butter beer and exploring the Honeydukes Sweetshop. What can I say? We’re nerds and [...]

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Fried Green Tomatoes with Gutherie’s Sauce {football fridays}

September 9, 2011
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In the South, football is a religion. I both look forward to and dread the fall season. Fall means cooler weather, which after the hot and humid Southern summers, feels glorious. It means the end of summer produce and the return of fall flavors: pumpkin muffins, butternut squash and apple pie. But it also means [...]

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Asian Barbecue Tofu Sandwich: My Vegetarian Cure for BBQ Cravings

August 18, 2011
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Recently, Paul has been having these crazy BBQ cravings. I wish I knew why. On those evenings when I’m just too worn out to make dinner, I will ask the dreaded question: “So, what do you want for dinner?” If we lived closer to the center of Atlanta, that question would be easily answered with [...]

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Low Country Boil | A Confession and an Update

May 31, 2011
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In October 2010, I made the decision to stick to a vegetarian diet. The reasons were two fold: the horrid situations at factory farms and I just felt healthier when I was on a vegetarian diet. However in the recent months I have started to eat seafood again. Although having seafood is still a relatively [...]

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